Poultry

How long does ground turkey last in the fridge?

1–2 days
Fridge, from purchase — USDA FoodKeeper guidance for ground turkey or chicken

Ground turkey or chicken keeps 1–2 days in the fridge — grinding spreads the surface all the way through, which is why it goes before whole cuts do.

How long does it keep?

Fridge, from purchase 1–2 days
Freezer, from purchase 3–4 months
Safe minimum temp 165°F

Can you freeze ground turkey? YES, FREEZE IT

Can it sit out?

Ground turkey is perishable — the FSIS 2-hour rule applies.

Perishable food left at room temperature for more than 2 hours should be thrown out — 1 hour if it’s 90°F or hotter (a picnic, a hot car, a summer kitchen).

The 2-hour rule, in full →

How to tell if ground turkey has gone bad

  • A sour or oddly sweet smell on opening
  • A tacky, gluey texture when you press it
  • Gray-brown all the way through the pack, not just on top

When in doubt, throw it out.

Cook it to 165°F — poultry burgers have no pink-in-the-middle setting.

Quick answers

How long does ground turkey last in the fridge?

Ground turkey or chicken keeps 1–2 days in the fridge — grinding spreads the surface all the way through, which is why it goes before whole cuts do.

Can you freeze ground turkey?

Ground turkey gets 1–2 days in the fridge and 3–4 months in the freezer — buy it, freeze it, and stop racing the clock.

How long can ground turkey sit out?

The FSIS 2-hour rule applies to ground turkey. Perishable food left at room temperature for more than 2 hours should be thrown out — 1 hour if it’s 90°F or hotter (a picnic, a hot car, a summer kitchen).